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  • Five Airmen awarded Olmsted Foundation scholarships

    Five Air Force officers were recently selected to receive an Olmsted Foundation scholarship, sponsored by the George and Carol Olmsted Foundation, which offers outstanding young military leaders the opportunity to become fluent in a foreign language, pursue graduate study at an overseas university

  • Flemming Award nominees sought

    Air Force officials are accepting nominations for the 65th Annual Arthur S. Flemming Award.The award is sponsored by the George Washington University, in conjunction with the Arthur S. Flemming Awards Commission. It honors outstanding federal employees who have made significant and extraordinary

  • Follow-on options available to Airmen who volunteer for extended deployment

    Airmen, both officers and enlisted, who volunteer for an extended 365-day deployment can apply for one of two assignment options--either an advanced assignment or a two-year deferment from a permanent change of station, if eligible.   “If an Airman signs the notification stating their intent to

  • Food service teams heat up the dining experience

    Good food is big business and nobody knows that better than Bill Spencer, Air Force Personnel Center appropriated funds food operations section chief, who last year faced the daunting task of introducing epicurean variety to a culture rooted in traditional fare.According to Spencer, Air Force dining

  • Food transformation continues to see positive results

    More than six months have passed since the Air Force began food transformation at six installations, and Airmen and officials continue to see positive results.The Air Force Food Transformation Initiative, or FTI, is a pilot program launched Oct. 1 with a goal to better serve the dining needs for

  • Food Transformation Initiative brings campus style dining to Ellsworth

    Airmen, their families and base and community leaders came together to celebrate the grand opening of the Raider Café during a ribbon-cutting ceremony June 6.The event was the culmination of more than 18 months of planning, organizing and restructuring of the base's old dining facility known as the

  • Food transformation program adds seven bases

    Airmen at seven installations will see a new era in food service operations in October as the Air Force Food Transformation Initiative expands.FTI is a pilot program designed to provide Airmen with improved food quality, variety and availability, while maintaining home station and warfighting

  • Food transformation to begin at pilot installations

    Total force Airmen at six installations will soon see a new era in food service operations as the Air Force Food Transformation Initiative begins at their locations early next month.FTI is a pilot program designed to provide Airmen with improved food quality, variety and availability, while

  • Football Frenzy winners attend Super Bowl

    Four Air Force club members won a trip to attend the Super Bowl between the New Orleans Saints and the Indianapolis Colts Feb. 7 in Miami.The club members were drawn from more than 13,000 entries received during the first 16 weeks of the Air Force Services Agency's Football Frenzy promotion. Winners

  • Football Frenzy winners named for trip to Super Bowl XLV

    Four Air Force club members won a trip to attend Super Bowl XLV Feb. 6 at Cowboys Stadium in Arlington, Texas.The club members were drawn from nearly 14,000 entries received from Air Force clubs worldwide during the first 16 weeks of the annual Football Frenzy promotion. Winners receive airfare,

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