Earning his salt

George Miller, Air Force Services Agency food and beverage operations chief, is presented the 2011 International Foodservice Manufacturers Association’s (IMFA) Gold Plate Award May 23 by Michael Hickey (left), ECOLAB Corp. executive vice president and Larry Oberkell, IMFA pesident and CEO. Miller is the first DOD member to win the award that annually recognizes the best foodservice operator worldwide. The award was presented during the National Restaurant Association and Air Force Hennesy Awards held in Chicago May 20-24. (Courtesy photo)